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You love convenience, but get bored with the same old frozen meal routine. Those potato patties in your freezer could use a flavor makeover. With just a few simple ingredients, you can transform those boring spuds into tantalizing tastes. In just minutes, you'll have a mouthwatering meal that's restaurant quality but made at home.
Your family and friends will think you slaved all day over a hot stove. But these 20 creative recipes are so easy, you'll want to make them again and again. So get ready to see humble potato patties in a whole new way. With a dash of this and a sprinkle of that, you'll turn freezer blah into culinary ta-da!
Serve up mini potato frozen patties by sandwiching them between slider buns along with your favorite toppings like cheese, lettuce, and tomato. Great to serve for parties or game day snacks!
Take the crispy potato pattsons a notch higher and top them with diced tomatoes, fresh basil, garlic, and olive oil
Press them into muffin tins, creating cups, and then fill them with sour cream, crispy bacon bits, shredded cheese, and chives for a mini loaded potato experience.
Trade out those boring tortilla chips for crispy potato pattsons and load them up with all your favorite nacho toppings like melted cheese, salsa, guacamole, and jalapeños.
Mini potato pattukas stuffed with cream cheese and jalapeno slices and wrapped in bacon, baked till crispy. spicy and savory.
Mix cream cheese, shredded cheddar, and green onions with the thawed potato patties in order to get a creamy, cheesy dip that would round out the cracker or veggie.
Thawed, roll up potato patties with marinara sauce, shredded mozzarella cheese, and your favorite pizza toppings. Bake the rolls until the filling is hot and the cheese is melted, with the crust edges golden.
Cut some thawed Potato Patties into strips and bake them nice and crispy for a tasty twist on your usual fries. Serve it with ketchup, aioli, or your favorite dipping sauce.
Remove stems from large mushrooms; stuff caps with a potato patty and herb filling. Warm until bubbly for a delicious appetizer.
Thaw the patties according to the package instructions, pressing the potato patties into mini muffin tins to form cups. Fill each patties cup with creamy spinach dip for a bite-sized, perfect party appetizer.
And, of course, there's the classic use of frozen potato patties—in a burger. Place two patties one on top of the other with all the fixings, from cheese, lettuce, and tomato to some special sauce. Or go all out with a patty melt, grilling onions and topping it with cheese on rye bread.
Thread onto skewers with the thawed potato patties some cherry tomatoes, fresh mozzarella balls, and basil leaves. Drizzle over balsamic glaze for color and flavor.
Meet loaded nachos' better cousin—Loaded. Add the potato patties onto a baking sheet and top them with cheese, beans, salsa, and whatever else you're feeling to build your loaded nachos. Broil until the cheese is melted for loaded nachos in minutes.
Thaw the potato patties, sandwiched between flour tortillas with shredded cheese, black beans, corn, and salsa. Cook for a quick and tasty snack until golden and crispy.
Or, slice the thawed potato patties into rounds and toast them until crispy. Once that's achieved, top them off with bruschetta, pesto, or goat cheese for a really classy snack.
For a snack, halve thawed potato patties, top with a slice of jalapeño, and a sprinkle of shredded cheese; bake until bubbly and golden.
Top thawed potato patties with diced cucumber, tomato, red onion, olives, and feta cheese. Drizzle with Greek dressing, and you're all set.
Roll up the thawed potato patties in nori sheets with cucumber, avocado, and slice into bite-sized pieces, serving like sushi for a quirky fun snack.
Thawed potato patties, threaded onto skewers with cherry tomatoes and chunks of mozzarella cheese, then baked until golden and bubbly, are a fun appetizer that kids adore.
Top thawed potato patties with cream cheese and capers for a tasteful and elegant twist to classic bagel bites perfect for brunch or cocktail hour.
When cooking with potato frozen patties, there are a few tips and tricks to keep in mind. First, always thaw the patties completely before cooking. Microwaving them to speed up thawing can make them soggy, so thaw them overnight in the refrigerator instead.
Once thawed, you have a few cooking options. Pan-frying the patties in a bit of oil over medium heat until golden brown is classic. But you can also bake them in the oven at 400 F, turning once, until cooked through. Either way, don’t crowd the pan or baking sheet, which can cause them to steam rather than get nicely crispy.
For extra flavor, consider breading or battering the patties before frying or baking. Potato patties pair well in sandwiches, served on buns with your favorite toppings. They’re also great on their own, topped with ketchup, barbecue sauce, or chili. For a meal, serve them with coleslaw, a fresh salad, or french fries.
Get creative with mix-ins by adding cheese, or caramelized onions right into the mashed potatoes before shaping and freezing the patties. Herbs like rosemary, thyme, chives and parsley also add flavor to the patties. For extra nutrition, mix in chopped spinach or sun-dried tomatoes.
With a few simple tricks, potato frozen patties can be transformed into a quick, budget-friendly and delicious meal. Cook them your favorite way and enjoy!
When it comes to finding frozen potato patties, you have a few options. ChillFill Foods is one of the most popular brands for high-quality frozen patties. When it comes to finding delicious frozen potato patties, one standout option is ChillFill - A renowned frozen food manufacturer.
ChillFill is dedicated to crafting high-quality products that meet the demands of discerning consumers.With a focus on quality and flavor, their potato patties are a convenient and tasty option for any meal or snack occasion.
Leading Potato Frozen Food Manufacturer
You see, those humble potato patties in your freezer can be so much more than a quick meal. With a little creativity in the kitchen, they become an anytime ingredient for tacos, nachos, pizza, sandwiches, and more. So next time you're staring into the freezer and feeling uninspired about dinner, grab that bag of patties.
Let your imagination run wild with herbs, spices, veggies and sauces to whip up something delicious. The possibilities are endless when you think outside the box with these versatile spuds. Now you've got 20 new ways to love those potato patties. Get cooking and surprise your family tonight!